I had a baby, so I went away for a while. But I’m back … and so is wedding season!
As invitations take over our fridge, I cannot bear to order another boring appliance off the registry. So I started to compile my favorite non-traditional gift ideas–and realized they are all related to food. I guess I like to eat!
Here are my non-traditional gift ideas for foodies (who probably own plenty of kitchen stuff):
MOUTH: Treat them to high-quality artisan foods, from charcuterie to chocolate, coffee to cookies, jerky to jams. Overwhelmed by the choices? Go for a themed gift bundle (Meat Market, Brunch in a Bag, etc.); one’s even called The Happy Couple. Or get the bride and groom a recurring gift subscription so they can be reminded of your good taste month after month.
GOLDBELY: This still-in-beta site sells regional gourmet specialties from around the country—treats for which the region is known, like Lou Malnati’s deep-dish pizza from Chicago, Salt Lick BBQ from Texas, Pioneer Pecan Pies from Oklahoma City and 7-layer caramel cake from Caroline’s in South Carolina. Kind of kitschy, kind of cool.
WINE CLUBS. Your best bet is to pick a local winery you know and love, or else a small retailer near you (over a national club like Zagat or NYT). If you’re buying for beer snobs, try the craft brews of a monthly beer club. Spirit-of-the-month clubs are fun for mixologist couples.
I am also a big fan of experiential gifts:
CULINARY CLASSES. It’s convenient if the couple lives near an ICE or Le Cordon Bleu but you can also check out national chains like Sur La Table or Williams-Sonoma. Local restaurants may also offer cuisine-themed classes on slower nights.
DINNER AT A BRAND-NEW RESTAURANT. Research the latest hotspot and treat them to a night out. They’ll need it when newlywed life becomes… just life.